We are passionate about making great, authentic and craft sauces and prepared foods using traditional slow-cooking techniques in kettles – a centuries old process that helps build layers of flavor.

Making sauces from scratch is time consuming and requires a lot of ingredients. Masala by Marigold sauces save time, labor and money and reduces inventory and waste. We make it easy for you to create consistently delicious authentic Indian or Indian-inspired meals. The sauces are complete and do not need anything. They can be used right out of the bag and combined with any protein or vegetables. However, many Chefs use Masala by Marigold sauces as their speed scratch "base sauce" and add ingredients like fresh chilies, dried spices, or fresh cilantro to create their own signature sauce.

Unlike other products on the market, we deliver layers of flavor and distinguishable flavor notes. Each of our products is based on family recipes that are true to the authentic and real intent of the dish. We do not mask quality and flavor with heat or chilies. Your customers are learning about authenticity and that not everything Indian is just spicy. As a professional dedicated to your craft, we help you deliver true flavor.

Use these products to create popular Indian entrées (e.g. Chicken Tikka Masala, Lamb Rogan Josh, Saag Paneer). They can also be used as a braising sauce, glaze and drizzle sauce, appetizer dipping sauce, to create fusion items (e.g. wing sauce, marinades for grilled meats). Serve authentic Indian or Indian-inspired or your own signature dishes – the limit is your imagination. All products (except one) contain no meat and are suitable for vegetarian diets, while some are also vegan. They are made in the USA with all natural ingredients.